When the equipment has to be part of the architecture
In a hotel lobby, a rooftop or a brand's flagship space, the machine cannot look like machinery. A Carbonix custom island starts from the architectural drawing: serve height, guest circulation, the tower's sightline and the counter material are all resolved before fabrication begins.
Fabrication happens in our own workshop, so non-standard dimensions, special finishes and mixed materials are not hard limits. The result reads as one considered object — professional equipment and interior element at the same time.
Best suited to
Hotel lobbies and restaurants
Rooftops and pool bars
Brand flagship spaces
Interior projects with bespoke materials
Outlet configurationProject-specific (up to 6 outlets)
Gallery
Technical Specifications
Technical and functional features
Integrated dual-stage cooling
Kegs are chilled inside the unit and the serve line is chilled again on its way out — so the last glass of the shift leaves at the same temperature as the first.
Precise carbonation via carbonator
Controlled CO₂ and nitrogen injection through the carbonator produces even, repeatable carbonation — no guesswork, no shift-to-shift drift.
Internal CIP cleaning system
Lines are flushed without dismantling the unit, turning daily cleaning into a short routine rather than downtime.
Serves cups, cans and bottles
Dispenses into a range of glassware, cans and plastic or glass bottles — matched to both dine-in and takeaway service.
Easy installation and start-up
No external gas rig or side chiller required. The system is closed and modular, so it installs and runs in almost any service environment.
Efficient energy use
Stable performance on minimal electricity — designed to stay on through the whole trading day.
Simple service and maintenance
All consumables are quick-swap and readily available; routine upkeep does not need a resident technician.
Built around your requirement
From one to six outlets plus three custom builds — configured around your drinks menu and your counter footprint.
Dimensions
70–200 cm wide, 70 cm deep, 86 cm high
Every unit ships with a one-year warranty and five years of after-sales service. All consumable parts are quick-swap and easy to source.
Model
Dimensions (cm)
1 outlet
70 × 70 × 86
2 outlets
95 × 70 × 86
3 outlets
120 × 70 × 86
4 outlets
145 × 70 × 86
5 outlets
170 × 70 × 86
6 outlets
200 × 70 × 86
Related Systems
Portable
Portable Systems
Lightweight, compact builds for events, catering, exhibitions and mobile trucks — with no gas infrastructure or cold room needed on site.
1–3 outlets (recommended)
Under-counter
Under-Counter Systems
The unit installs inside the counter or under the worksurface: quiet, compact and ready for continuous peak-hour service. All the guest ever sees is the tower.
1–4 outlets (typical)
Multi-outlet
Multi-Outlet Systems
From one to six independent lines on a single unit — each tuned to a different drink, sized to the depth of your menu.
1–6 independent outlets
Start a project
Let's build better beverages.
Tell us about your venue, your menu and your pour volume — our team will propose the right configuration and send a quote.
